BAP-孵化场认证标准要求(二)
AcknowledgementsAn expert group, the BAP Hatchery and Nursery Standard Technical Committee, develops and endorses theStandard, with representatives throughout the supply chain and interested parties including industryassociations, processors, producers, regulators, non-governmental organizations and conformityassessment and standards experts. The GSA is grateful to the members of the Hatchery and NurseryStandard Technical Committee members who created the earlier versions of the Standard and to otherspecialists that offered valuable input during the review process.Special thanks are due to the Technical Committee that worked on this 2019-2021 update of the BAPHatchery and Nursery Standard.BAP认证办理,BAP认证培训,BAP认证费用,BAP认证公司
BAP Hatchery and Nursery Technical CommitteeDaniel Benetti (Chair), University of Miami Aquaculture ProgramBruno Sardenberg, Atlantic SapphireGeorge Nardi, InnovaSeaJorge Alarcon, Open Blue Sea FarmsGavin Partridge, Australian Centre for Applied Aquaculture ResearchFederico Rotman, Hubbs-SeaWorld Research InstituteRonald Hoenig, University of Miami Experimental HatcheryCarlos Lara, Aquaculture IntelligenceCarlos Lopez, Spring Genetics (Benchmark)Enrique Mauser, Inter-American Tropical Tuna CommissionRodrigo Oliva, Salmones BlumarRobert Jones, The Nature ConservancyDan Rothen, University of Miami Medical SchoolFernando Aranguen, University of Arizona Aquaculture Pathology LaboratoryAaron Welch, Two Docks Farms Tampa FloridaPeter Van Wyk, Zeigler Bros. Co. and HBOI/FAU
Standard Version History2012 - Shrimp Hatcheries Standard2014 – Finfish, Crustacean and Mollusk Hatcheries and Nurseries